April 20, 2005


Watch this man make eggroll skins in the streets of Taipei. The eggroll skins were actually at a booth ready to be filled with various ingredients for these Chinese style burritos, not eggrolls.

Posted by yi at April 20, 2005 12:53 AM

now that was cool... I like how he picked up the excess at the end like rubber... very cool.

Posted by: craveytrain at April 20, 2005 3:09 PM

popiah :) skin - yum. my aunts used to do this, I'm still in awe of it.

Posted by: stef at May 4, 2005 6:02 PM
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